High alloy Swedish Sandvik 12C27 Steel exceptional edge retention and sharpness. Durable composite handle made from food grade plastic and fiberglass. Ergonomically designed, non-slip textured handle provides a sure grip and easy handling even when wet.
To guarantee top performance from your cutlery, use this diamond coated steel to hone the knife blades. The forged-steel rod helps restore a knife's sharp edge by smoothing and realigning the blade's cutting edge.
Well balanced 6-inch handle and 11-inch flexible blade with HRC 59 +/- 2 on the Rockwell Hardness Scale
This carving knife makes quick work of trimming and slicing large cuts of meat—from brisket and roasts to ham and turkey. Also, perfect for the larger fruit and vegetables.
NSF International Certified. Lifetime Warranty against manufacturer defects. Wash knives with warm water and a little detergent, rinse carefully and dry with a towel.
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